Pictured here are Dr. Sandra Flynn and Dr. Colum Gibson giving a wonderful presentation on food waste, and promoting “Young Chef Recipes” to our students on Monday.
It was very informative and students learned many new facts based on how to reduce food waste. Students were encouraged to change their attitudes to food waste.
An excellent presentation was given by Dr. Gibson who has promised to come back to do a food survey in the near future.
Thanks to Ms. Órla O’Sullivan, Ms. Deirdre Hennigan and Ms. Grace Callaghan for organising.